Valentines Hamper

Friday 14th & Saturday 15th February 2025

Three-Course Cook at Home Hamper

Homemade Sourdough Bread, Whipped Smoked Sea Salt Butter

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Montgomery Cheddar Cheese Tart, Chicory, Pear & Pickled Walnut Salad

Or

Chicken Liver Parfait wrapped in Serrano Ham, Brioche, Cornichons

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Fillet of Wild Seabass, Lobster Risotto, Salsa Verde

Or

Slow Braised Feather Blade Steak

“Bonne Femme”, Port Wine Reduction

served with

Potatoes “En Papilotte”

Panache of Green Vegetables, Café de Paris Butter

 

 

Hot Chocolate Fondant, Banana & Baileys Ice Cream

Or

Seville Orange Buttermilk Mousse, Yorkshire Rhubarb, Almond Biscuit

Or

British Cheese, Crackers & Chutney

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Homemade Chocolate Truffles

£38 per person

All items can be stored for up to 48 hours if refrigerated at home

Pre-ordering is essential, bookings must be made by Wednesday 12th February 2024, collection Friday 14th February 11am - 3pm / 5pm-7pm & Saturday 15th 12pm - 6pm

 Please let us know when ordering if you have any food allergies or intolerances

Payment can be made by card or cash on collection, a deposit maybe required

All items are prepared in our Hallidays kitchen and will need to be assembled at home, our main courses/dessert will need to be simply placed onto a baking tray/heated up to cook with step by step instructions of temperatures and timings.